From appetizer to dessert follow the trail each day to a scrumptious, compassionate Vegan Thanksgiving Feast! Each day this week we’ll offer you another recipe or two to add to your holiday menu plan. Make this a Thanksgiving to remember with recipes from Vegan Fusion World Cuisine …recipes that will tantalize your taste buds, stimulate [...]
From appetizer to dessert follow the trail each day to a scrumptious, compassionate Vegan Thanksgiving Feast! Each day this week we’ll offer you another recipe or two to add to your holiday menu plan. Make this a Thanksgiving to remember with recipes from Vegan Fusion World Cuisine …recipes that will tantalize your taste buds, stimulate [...]
From appetizer to dessert follow the trail each day to a scrumptious, compassionate Vegan Thanksgiving Feast! Each day this week we’ll offer you another recipe or two to add to your holiday menu plan. Make this a Thanksgiving to remember with recipes from Vegan Fusion World Cuisine …recipes that will tantalize your taste buds, stimulate [...]
From appetizer to dessert follow the trail each day to a scrumptious, compassionate Vegan Thanksgiving Feast! Each day this week we’ll offer you another recipe or two to add to your holiday menu plan. Make this a Thanksgiving to remember with recipes from Vegan Fusion World Cuisine …recipes that will tantalize your taste buds, stimulate [...]
Pecan Pie
If you’re a fan of pecan pie, this recipe is bound to satisfy as it bears a striking similarity to the flavor you love without all the refined ingredients.
Yield: 1 (8-in.) pie
Prep Time: 20 minutes
3 1/2 cups pecans
3 1/2 cups pitted dates
1/2 cup raisins, soaked
2 cups filtered water
1/4 cup date/raisin soak water
1 teaspoon vanilla [...]
from Vegan Fusion
BBQ Tempeh Kebabs
For the BBQ Sauce:
1/4 cup barley malt syrup
1/4 cup ketchup
2 Tbsp. safflower oil
2 tsp. raw apple cider vinegar
2 tsp. vegetarian Worcestershire sauce
1 tsp. stone-ground mustard
1/2 tsp. chili powder
1/2 tsp. paprika
1/4 tsp. liquid smoke
Pinch of cayenne pepper, or to taste
Combine all the ingredients in a medium-size bowl and whisk well.
To Assemble:
6-8 kebab [...]
Here’s a great vegan gazpacho recipe for you to enjoy from Mark Reinfeld and Vegan Fusion
Fire-Roasted Gazpacho
4 cups fresh tomato juice
4 large Roma tomatoes, grilled (1 1/2 cups chopped)
2/3 cup filtered water or vegetable stock
2/3 cup peeled, seeded, and diced cucumber
2/3 cup corn, fresh or frozen
1/2 cup diced green bell pepper
1/3 cup diced red [...]
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by Mark Reinfeld, Author, Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours & The Complete Idiot’s Guide to Eating Raw (Complete Idiot’s Guide to)
World scientists agree that global warming poses a great risk to humanity and life as we know it. The key to reducing [...]
by Mark Reinfeld, Author, Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours & The Complete Idiot’s Guide to Eating Raw (Complete Idiot’s Guide to)
Reasons for Becoming Vegetarian
Many people become vegetarians because of religious or ethical convictions that prohibit the killing of animals. Some simply don’t think it’s cool to [...]
by Mark Reinfeld, Author, Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours & The Complete Idiot’s Guide to Eating Raw (Complete Idiot’s Guide to)
A great deal of evidence exists linking the consumption of animal products to heart disease and certain forms of cancer. Other studies suggest that over-consuming animal [...]
