Tag Archive | "vegan fusion world cuisine"
Blue Corn Crusted Tempeh with Shiitake Mushroom Gravy – Vegan Thanksgiving Feast
From appetizer to dessert follow the trail each day to a scrumptious, compassionate Vegan Thanksgiving Feast! Each day this week we’ll offer you another recipe or two to add to your holiday menu plan. Make this a Thanksgiving to remember with recipes from Vegan Fusion World Cuisine …recipes that will tantalize your taste buds, stimulate [...]
Continue reading...Organic Mixed Green Salad with Toasted Pecan Vinaigrette – Vegan Thanksgiving Feast
Tuesday, November 18, 2008
From appetizer to dessert follow the trail each day to a scrumptious, compassionate Vegan Thanksgiving Feast! Each day this week we’ll offer you another recipe or two to add to your holiday menu plan. Make this a Thanksgiving to remember with recipes from Vegan Fusion World Cuisine …recipes that will tantalize your taste buds, stimulate [...]
Continue reading...Spinach Stuffed Mushrooms – Vegan Thanksgiving Feast
Monday, November 17, 2008
From appetizer to dessert follow the trail each day to a scrumptious, compassionate Vegan Thanksgiving Feast! Each day this week we’ll offer you another recipe or two to add to your holiday menu plan. Make this a Thanksgiving to remember with recipes from Vegan Fusion World Cuisine …recipes that will tantalize your taste buds, stimulate [...]
Continue reading...Pecan Pie from Vegan Fusion
Friday, November 14, 2008
Pecan Pie If you’re a fan of pecan pie, this recipe is bound to satisfy as it bears a striking similarity to the flavor you love without all the refined ingredients. Yield: 1 (8-in.) pie Prep Time: 20 minutes 3 1/2 cups pecans 3 1/2 cups pitted dates 1/2 cup raisins, soaked 2 cups filtered water 1/4 cup date/raisin soak water 1 teaspoon vanilla [...]
Continue reading...Meat – Free for the Health of It
Tuesday, November 4, 2008
by Mark Reinfeld, Author, Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours & The Complete Idiot’s Guide to Eating Raw (Complete Idiot’s Guide to) A great deal of evidence exists linking the consumption of animal products to heart disease and certain forms of cancer. Other studies suggest that over-consuming animal [...]
Continue reading...Celebrating Vegan Lifestyles
Monday, November 3, 2008
by Mark Reinfeld, Author, Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours & The Complete Idiot’s Guide to Eating Raw (Complete Idiot’s Guide to) November 1st was World Vegan Day. In celebration of this day I would like to share a bit about vegans and what the vegan diet is [...]
Continue reading...Joy of Brilliance
Joy of Brilliance Coaching ~ The Best J.O.B. in the World!
Visionary Inspirational Facilitator, Debra Gehrke is a Soul Brilliance Coach & Social Media Guide ~ Intuitively guiding others in finding their perfect J.O.B. *Joy of Brilliance* in work, in life; virtually and in 3-D.
- 5 Things I Love About Me
- Lakshmi, Prosperity, Abundance and Me
- Outsourcerers ~ The Power of Shared Manifesting
- I Believe! ...in Deliberate Creation.
- Desperately Seeking? Time for a Re-Frame!
- Getting to the Root of it All
- Seeing Life through Rose Colored Glasses
- Reflection, Reality & Illusion ~ A Wild Turkey Wake Up Call
- I See You
- See Your JOB in a Whole New Light
- kalalea: Great story of turning a challenge into an opportu...
- Debra: Wow Janette!! (How fun that my two favorite J-net...
- Debra: Thanks Jeannette! :) I remember you talking abo...
- Janette: Ooh Deb, how fabulously you model the best way to ...
- Jeannette: The short distance between Oy and Joy - I LOVE it,...
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Wednesday, November 19, 2008
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