Vegan Fusion Cuisine with Chef Mark Reinfeld – Episode #18

Sun, Mar 4, 2007

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Debra talks with Mark Reinfeld, vegan chef, author and co-founder of Blossoming Lotus Restaurant

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This is part 3 of a 3 part interview. Mark shares Seven Minute Chef, a new e-book debuting in March. Check out Part 1 and Part 2

Blossoming Lotus

Blossoming Lotus recently won an award for the best restaurant on Kauai. This is first time ever that a vegan restaurant has won this award among all the many great Kauai restaurants.

Episode Highlights:

  • Discussion of the Vegan World Fusion Cuisine cookbook
  • Evolving vision of the Blossoming Lotus
  • 7 Minute Chef, a new e-book now available
  • Mark shares some of the 8 national awards for Vegan World Fusion Cuisine
  • and more…
  • This is part 3 of a 3 part interview. Check out Part 1 and Part 2

    Blossoming Lotus Restaurant

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    Click Here to order your copy today

    Also check out the award winning Vegan Fusion Cuisine.

    Vegan World Fusion Cuisine : Over 200 award-winning recipes, Dr. Jane Goodall Foreword, Third Edition

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    mark - who has written 415 posts on Earth Harmony Home.


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